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Hey Y'all!
Let's get cookin'!
From the Cog Hill Kitchen, to yours. These are our favorite recipes from the past and the present. We love making delicious meals from the fresh ingredients on our homestead. If you try any recipes, share with hashtag #coghillrecipes we would love to hear from you!
All Recipes
The Easiest Homemade Biscuits-Butter Swim Biscuits
Want homemade biscuits in minutes? This recipe is incredibly simple to make with common pantry staples.
Super Easy Pumpkin Soup
Easy Pumpkin Soup
How to Make the Ultimate Sweet Potato Pound Cake: A Step-by-Step Guide
This Sweet Potato Pound Cake is moist, flavorful, and topped with a vanilla glaze—perfect for holidays or cozy gatherings!
Air Fried Jalapeno Poppers
As summer comes to a close and college football season kicks off, I opted to prepare Jalapeno poppers using the last few peppers left in the
Main Course
Super Easy Pumpkin Soup
Easy Pumpkin Soup
CHF Shrimp & Grits
This recipe is delicious!
Minestrone with Collard Greens and Cannellini Beans
The Fall garden is producing and this delicious recipe warms us up on these chilly winter days. Let us know if you try it!
Major Grumbles Marinated Chicken Breast
A recipe saved by Brooke's father from one of their favorite family restaurants (now closed). This marinated chicken is juicy and full of...
Side Dish
The Easiest Homemade Biscuits-Butter Swim Biscuits
Want homemade biscuits in minutes? This recipe is incredibly simple to make with common pantry staples.
Air Fried Jalapeno Poppers
As summer comes to a close and college football season kicks off, I opted to prepare Jalapeno poppers using the last few peppers left in the
Homemade Pepper Jelly
Jason had lots of different peppers in the garden this year, and since we all love pepper jelly here on the farm, I thought what better...
Coffee Jelly Dessert
This coffee jelly is a delightful Japanese dessert made with coffee, gelatin, and sugar. I love serving it with frozen whipped cream and...
Dessert
How to Make the Ultimate Sweet Potato Pound Cake: A Step-by-Step Guide
This Sweet Potato Pound Cake is moist, flavorful, and topped with a vanilla glaze—perfect for holidays or cozy gatherings!
Coffee Jelly Dessert
This coffee jelly is a delightful Japanese dessert made with coffee, gelatin, and sugar. I love serving it with frozen whipped cream and...
Blackberry Jelly
Homemade blackberry jelly is a burst of sweet, tangy goodness that captures the essence of summer in every bite. The rich, deep flavor of...
Instant Pot Crème Brûlée
Whip up a sensational crème brûlée in no time with the Instant Pot—it's a game-changer! This recipe is a breeze, delivering flawless,...
Bread
The Easiest Homemade Biscuits-Butter Swim Biscuits
Want homemade biscuits in minutes? This recipe is incredibly simple to make with common pantry staples.
Okra Pancake Recipe (Okra Fritters)
We love this recipe from our friend Chef Scott Peacock! It's an excellent way to prepare okra when you want something a little bit...
Scott Peacock's Homemade Pie Crust
This is our go to pie crust for any pie! Brooke and I share this recipe in the video below as well as our favorite Buttermilk Pie and...
Brooke's Southern Cornbread Dressing
Cornbread dressing doesn't have to be intimidating. Impress your family with this easy recipe that's great right out of the over or can...
Preserving
Homemade Pepper Jelly
Jason had lots of different peppers in the garden this year, and since we all love pepper jelly here on the farm, I thought what better...
Blackberry Jelly
Homemade blackberry jelly is a burst of sweet, tangy goodness that captures the essence of summer in every bite. The rich, deep flavor of...
HOMEMADE HONEYSUCKLE JELLY
Savor the taste of Summer with this delicious and light Honeysuckle Jelly!
HOMEMADE SALSA WITH HOMEGROWN TOMATOES
When tomato season is in full swing, we always look forward to making one of our favorites, & that is homemade salsa. Our entire family...
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