The Christmas Collection is Here!

Straight from the Cog Hill kitchen, this old-fashioned fig preserve recipe turns a basket of fresh figs into pure Southern sweetness. Gently simmered with sugar and lemon, these golden preserves taste just like Grandma used to make — perfect for topping biscuits, pancakes, or sharing with a friend.

Jason had lots of different peppers in the garden this year, and since we all love pepper jelly here on the farm, I thought what better...

Homemade blackberry jelly is a burst of sweet, tangy goodness that captures the essence of summer in every bite. The rich, deep flavor of...

Savor the taste of Summer with this delicious and light Honeysuckle Jelly!

When tomato season is in full swing, we always look forward to making one of our favorites, & that is homemade salsa. Our entire family...

I have not been able to successfully grow summer squash organically due to the pesky ole squash borer. Which is a caterpillar that will...