The first morning glory muffin I had was many years ago at a little local doughnut shop in Panama City Beach Florida called Thomas Donuts, and I was just blown away. So when we had such a huge carrot harvest, I immediately wanted to make our own morning glory muffins. We do love them so much! They are not super rich or too sweet. They are just earthy, fresh, and a great balance of flavor & savory. We love them! Y'all enjoy!
Checkout a short video of the recipe here: